Sunday, May 25, 2014

Ceremonially Clean Place

Leviticus 10:10-14 – You are to distinguish between the holy and the common, and between the unclean and the clean, and you are to teach the people of Israel all the statutes that the Lord has spoken to them by Moses.” Moses spoke to Aaron and to Eleazar and Ithamar, his surviving sons: “Take the grain offering that is left of the Lord's food offerings, and eat it unleavened beside the altar, for it is most holy. You shall eat it in a holy place, because it is your due and your sons' due, from the Lord's food offerings, for so I am commanded. But the breast that is waved and the thigh that is contributed you shall eat in a clean place, you and your sons and your daughters with you, for they are given as your due and your sons' due from the sacrifices of the peace offerings of the people of Israel.

Numbers 18:12 – All the best of the oil and all the best of the wine and of the grain, the firstfruits of what they give to the Lord, I give to you.

Leviticus 4:11-12 – But the skin of the bull and all its flesh, with its head, its legs, its entrails, and its dung—all the rest of the bull—he shall carry outside the camp to a clean place, to the ash heap, and shall burn it up on a fire of wood. On the ash heap it shall be burned up.

Application:

  • ·         The distinction between what was holy and what was common was carefully maintained.
  • ·         Since the best items of produce were to be given to the Lord, these became the special foods of the priests and their families.
  • ·         The distinction between clean and unclean was a matter of ritual or religious purity, not a concern for physical cleanliness.



All Scripture verses taken from ESV

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